The latest release in the Method and Madness range, distilled at the micro-distillery in Midleton under Distiller Katherine Condon. The Method & Madness Rye and Malt is an innovative mash bill of 60% Rye to 40% Malted Barley. This whiskey is double distilled and bottled at 46%. Launched in 2017, the Method and Madness range of whiskeys (and gin) aims push the boundaries of traditional spirit-making, combining both time-honored methods and daring approaches. The whiskeys feature a diverse selection of styles that showcase unique cask finishes, grain experimentation, and blending techniques. With each expression, Method and Madness give the whiskey connoisseur the chance to try something new and innovative, often featuring bold and new flavours not previously encountered.