Boann "The Cask" Vintage Mashbill Oloroso Hogshead Cask - inspired by one of Dublin’s historic distilleries. Distilled from a mashbill of 50% malted barley, 30% unmalted barley and 20% oats, it was filled into an Oloroso sherry hogshead on 12 December 2020 and bottled at natural cask strength of 60.6% ABV. Rich notes of dried fruit, dark chocolate, toasted nuts and warming spice accompany its full-bodied texture. Limited to just 246 bottles. Boann The Copper Palo Cortado Solera - matured for approximately four years in a rare, egg-shaped Palo Cortado solera cask. Inspired by the traditional sherry solera system, this unusual maturation brings layers of complexity, with subtle brininess, a lightly salted dryness, gentle sweetness and an oily, full-bodied mouthfeel, balanced by warm fruity notes. A distinctive and innovative release showcasing Boann’s experimental approach to Irish whiskey maturation. Boann The Crop Vintage Mashbill Oloroso Hogshead - inspired by a historic 1910 Allman’s Distillery recipe from Bandon, County Cork. Crafted using a distinctive mashbill of malted and unmalted barley, oats, wheat and rye, it was matured for just over four years in an Oloroso sherry hogshead filled on 12 December 2020 and bottled on 8 October 2025. Bottled at natural cask strength of 60.6% ABV, it offers rich notes of dark fruits, sultanas, caramel, toasted nuts, cocoa and warming spice. A limited release of just 246 bottles.